1 Castle Blvd
777 Harrah's Blvd.
1 Borgata Way
Salumi
smoked speck, finocchiona, prosciutto rotond, lincini cappicola piccante, lincini soppressata piccante lardo
One |
$8.00 |
Three |
$12.00 |
Five |
$18.00 |
Formaggi
chefs artisan cheese selection
One |
$6.00 |
Three |
$11.00 |
Five |
$17.00 |
Truffled Grissini
breadsticks brushed with white truffle butter, grated parmigiano & wrapped in proscuitto
4 Pieces |
$12.00 |
6 Pieces |
$18.00 |
Assorted Olives
marinated with citrus & fennel
$7.00 |
Peppers Alla Nonna
garlic, capers & tuscan olive oil
$7.00 |
Eggplant Caponata
sicilian pickle of tomatoes, olives, capers, celery, basil & orange zest
$8.00 |
Caciocavallo Scaloppine
sicilian cows milk cheese sauteed with toasted garlic, mint & sambuca
$11.00 |
Mushroom & Tallegio Crespelle
baked tallegio cheese & wild mushroom crepe, 25 year old balsamico
$13.00 |
Calamari
cherry pepper aioli
$10.00 |
Zucchini Chips
lemon tempura batter, tossed with shaved romano cheese & red pepper flakes
$10.00 |
Arancini
crisp risotto fritters filled with truffled sottocenere cheese & scallions
$12.00 |
Bartolini Farms Umbrian Heirloom Bean Soup
pancetta & bartolini tuscan oil
$8.00 |
Classic Caesar
rustic crouton & parmigiano
$10.00 |
Caprese
heirloom tomatoes, water mozarella, shaved red onions, aged balsamic, mint & basil
$13.00 |
Arugula Salad
grape tomatoes, saba vinaigrette, & shaved parmigiano
$10.00 |
All Of Our Pastas Are Hand Made Daily With Organic Eggs, Or Semolina Sea Salt & Water.
Gnocchi
peas, smoked speck ham, leek cream & parmigiano
$19.00 |
Linguine Alle Vongole
sauteed clams with garlic, parsley, basil & grape tomatoes
$19.00 |
Fazzoletti
silk handkerchiefs with nj basil pesto, fava beans & pine nuts
$19.00 |
Bucatini
pork ragu with calabrese chilies & pecorino cheese
$19.00 |
Sicilian Mixed Grill
fresh market seafood coated in oregano scented bread crumbs with lemon-marjoram sauce & roasted vegetables
$30.00 |
Whole Roasted Fish
in crazy water with ligurian olives, grape tomatoes, fingerling potatoes, calabrese chilies, garlic, parsley & marjoram
$34.00 |
Grilled Daily Fish
fresh market fish with peperonata, farro with romano beans, ligurian olives & salsa verde
$32.00 |
Organic Chicken Alla Diavola
crisp marinated chicken cooked under a brick with tuscan tomato panzanella salad
$24.00 |
Grilled Beef Flat-iron Braciole
stuffed with garlic, parsley & pecorino cheese, crisp fingerling potatoes, green garlic & rainbow swiss chard
$29.00 |
Veal Saltimbocca
roman style veal sirloin scaloppine pounded with prosciutto & sage, white wine pan glaze & farro polenta
$29.00 |
Grilled Lamb Ribeye Chops In Agro-dolce
balsamic-honey glaze, rosemary & mint with griddled asparagus
$29.00 |
Standing Baby Back Rib Roast
stuffed with sage & garlic sausage, chestnut honey glaze & soft stone ground polenta
$32.00 |
Crisp Crushed Fingerling Potatoes
with green garlic
$6.00 |
Roasted Seasonal Vegetables
$6.00 |
Parmigiano Polenta
$6.00 |
Tuscan Tomato Panzanella Salad
$6.00 |
Affogato
vanilla gelato smothered in limoncello, hot espresso, crushed amaretti cookies & whipped cream
$9.00 |
Honey Grappa Panna Cotta
crisp tuile & fresh nj blueberries
$9.00 |
Valrhona Chocolate Torta
layered with espresso liquor, nutella & chocolate ganache
$9.00 |
Chefs Daily Cookie Selection
$8.00 |
Gelati & Sorbetti
vanilla, chocolate, mango, lemon
$8.00 |